Thés & Traditions
Taste the best teas in the world
The weather turns cold and gloomy. Fatigue is making itself felt. There's no doubt about it, autumn is on its way. What better way to start the day than with a cup of tea? Rely on the detox effect of a green tea infusion. For a gourmet Tea Time or a cocooning day at home, choose an autumn tea with notes of cinnamon or orange. We've selected a range of organic loose-leaf teas, perfect for autumn.
For a detox effect, green tea infusion remains your greatest ally. Green tea contains antioxidants that have a purifying effect on the body. Its herbal notes combine easily with the taste of fruit, flower petals or vanilla. Here are two loose green teas to discover this autumn.
The Supergreen organic loose tea blend contains Sencha tea from China and matcha powder from Japan. It also includes mate, a plant of South American origin. The blend delivers a herbaceous flavor. Lemongrass, nettle, ginger and lemon acidify and refresh the infusion.
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Thanks to its theine content, Supergreen replaces your morning coffee. Drink infusions of this autumn tea during the day, to benefit from its aromas and antioxidants.
Jingpo tea is made from green tea harvested in China. Its taste balances the sweetness of Bourbon vanilla with the acidity of orange peel. With the presence of flowers, a springtime aroma perfumes the infusion. Let yourself be carried away by the delicacy of rose petals and the sweetness of cornflowers. Without a doubt, Jingpo is the perfect autumn tea for a rainy day at home.
Black tea is roasted and has a deeper taste than green tea. Coffee lovers rejoice in a good infusion of black tea, plain or flavored.
Laokhowa organic black tea is made from Assam tea leaves of Indian origin. The strong roasting of the leaves makes this tea deep and full-bodied. The strength and dominant spicy notes of this black tea make it the perfect infusion for an autumn breakfast. With its low theine content, it's the perfect replacement for your cup of black coffee.
If you're more of a gourmand, we suggest this delicious black tea recipe. Cocoa sprinkled over Assam tea leaves, accompanied by pieces of cinnamon and Bourbon vanilla. A fragrant autumn tea for comforting infusions at home. The aroma soothes you, the chocolate de-stresses you. Marigold petals finish off this organic autumn tea.
Rooibos is harvested in South Africa and contains no theine. With their dominant hazelnut notes, rooibos teas are perfect for your autumn evenings.
In our loose blend, pieces of red fruit join the rooibos. They recall the fragrant desserts of summer past. Rooibos has many benefits. And red berries have surprising detox properties. Let yourself be seduced by our product and prepare tasty organic herbal teas.
Feel like fighting off that autumn fatigue? We've got just the tea blend to energize your day. Three teas from China, combined with green maté and matcha from Japan, enrich your cup of theine. Add stimulating guarana and spirulina.
On the aroma side, lemon and lemongrass acidify the infusion. Light floral notes are added by mallow petals and dandelion flowers. Thanks to all these ingredients, the detox action of this autumn tea is powerful.
Need a Tea Time to warm you up? Try the sweet spices of our loose chai tea. It's made from a base of Assam black tea, harvested in India. To this are added various spices, such as pieces of cinnamon or ginger. The latter spice up the infusion of this autumn tea and deliver a strong antioxidant power. Chai tea is drunk infused in hot water or milk.
Whether you prefer notes of chocolate, cinnamon, orange or coffee, you'll find what you're looking for in our bulk blends. Order your tin of autumn tea from our online store. You'll find herbal teas, coffees, flavored teas and black teas.