A sweet and refreshing flowery green tea with a taste of lavender...
Organic Bashitang green tea
Bashitang organic green tea awakens tired minds. Discover a blend of warm and bold spices associated with Chun Mee green tea and Pai Mu Tan and Mao Feng white teas. This composition with a thousand virtues is full of antioxidants, it will give you strength and motivation. It contains for example cinnamon, ginger, turmeric, cocoa and cloves.
Preparation Tips
Infusion time
2-3 min
Temperature
75-80°C
Time of day
All day long
Quantity
12-15g / L
Composition
*Ingredients from organic farming :
Cinnamon sticks, ginger, Chun Mee green tea, crushed cocoa bean, anise, lemongrass, Pai Mu Tan white tea, black pepper, turmeric, star anise, pink pepper, Mao Feng white tea, cloves, rose petals, cardamom, chili, cinnamon powder, ground ginger, ground cardamom, vanilla.
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Green tea with spices, an explosion of flavors
The organic green tea with spices will amaze your taste buds. On a base nourished by an organic green tea and a delicate white tea, the scented blend brings sweet notes, far from chaï, rooibos or coffee. Rich in flavors, this organic green tea with spices delivers a warm first taste with ginger, cardamom, black pepper and cinnamon. Like a Christmas tea made with rooibos, this organic cinnamon infusion warms the heart. Feel like some fruit? A few organic citrus peels, such as orange or lemon, add fresh notes to the organic green tea with spices.
The benefits and virtues of green tea with spices
In its tin, bag or box, organic green tea with spices has many benefits. Sometimes from a garden, like mint leaves, organic spices provide relief to the body. Green teas, like white or black tea, deliver antioxidants. Cloves, produced by the clove tree, have antiseptic properties. Cardamom, as well as ginger, helps with digestion. Cinnamon stimulates the immunity, in association with lemon or orange.
Our tasting tips
How to prepare green tea with spices?
For an organic spice tea with a delicate taste, an infusion of 2 to 3 minutes is necessary. White tea from China produces a sweet taste, while spices such as ginger, cinnamon, cardamom or cloves give intense flavors.
How much green tea with spices?
In order to balance the flavors of organic China teas with those of cinnamon and ginger, we recommend using 12 to 15 grams of organic spice tea per liter of water.
What is the ideal brewing temperature for green spice tea?
White tea leaves are delicate. A fragrant organic tea with nice spicy notes is best brewed at 75-80°C. Beyond that, some of the leaves and flowers will denature.
When to drink green tea with spices?
With its warm and invigorating spices, our organic tea can be drunk at any time of the day. Our spice infusion replaces coffee in the morning. Under the moon with some organic citrus fruits (orange or lemon), green tea with spices illuminates the Christmas evening.
The advantages of loose green tea with spices
In bags, tins or boxes, our organic green tea with spices keeps its freshness from the first day. In bulk, with its leaves, fruits, flowers and spices, the scented organic green tea keeps its intense taste. Unlike individual bags and accessories, bulk packaging allows for the use ofwhole ingredients such as cinnamon, cardamom or black pepper.
Why buy your green tea with spices on Thés & Traditions?
At Thés & Traditions, you can choose from our 100% organic products : green tea, white tea, black tea, rooibos, mate, garden plants or fruits. In bags, boxes, or in a gift box, your tea is delivered to your home or to a relay point. With or without accessories, the delivery of your organic tea is free from 45 euros.
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