



Dive into the world of Japanese green teas with our organic Sencha Matcha, an innovative blend that combines the sweetness of Sencha with the intensity of Matcha. Both of these exceptional teas come from organic farming, harvested in the finest regions of Japan, and processed using traditional techniques to reveal the richness of their aromas. Sencha, lightly steamed, offers a clear liquor with vegetal notes and a fresh, rounded flavor. Matcha powder, made from young tea leaves grown in the shade, adds a touch of umami and a beautiful green color to the infusion. Together, they create a harmonious and invigorating blend, perfect for starting the day on the right foot or enjoying a wellness break.
Preparation Tips
Infusion time
2-3 min
Temperature
75-80°C
Time of day
Morning & Day
Quantity
12-15g / L
Composition
Liste des ingrédients :
Sencha green tea extra (97%), matcha green tea (3%).
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With a cup of this quality organic green tea, take a journey to Japan, where Sencha and Matcha originate. Sencha is obtained using an ancient Japanese method. It is a green tea whose leaf oxidation is halted by steam, giving it a milder taste with fruity notes.
The preparation of Matcha begins even before harvest. Unlike most teas, Matcha results from shaded cultivation. Indeed, the tea plants are protected from the sun a few weeks before the leaf harvest. This method limits the production of tannins, resulting in a very smooth, fruity taste, making it a premium product. The leaves are ground into a powder to ensure no product is lost during infusion. Our recipe combines these 2 Japanese teas, using ingredients from organic farming, for a fresh and high-quality infusion.
Matcha and Sencha are green teas from Japan that offer many benefits. They are rich in antioxidants, which help to detoxify your body and contribute to good health. Additionally, since Matcha is ground into a powder, all parts of the leaves are used, and no nutrients are lost.
These Japanese-origin teas can also be consumed to support a weight loss regimen.
A cup of this organic Sencha Matcha green tea is rich in caffeine and thus has a stimulating effect. This drink is ideal for waking up naturally while taking care of your health.
To prepare your organic green tea, let the desired amount of product steep in hot water for 2 to 3 minutes. Then pour the infusion into a cup and let yourself be transported to Japan, just for tea time.
The ideal amount of this premium organic tea is 12 to 15 grams per liter of hot water. This allows the Matcha powder and Sencha leaves to deliver all their benefits.
For an incomparable taste, we recommend heating the water between 70 and 80 °C to infuse this quality organic product.
Whether at breakfast or tea time, this organic Japanese green tea can be enjoyed throughout the day. However, it is not recommended to drink it in the evening due to its high caffeine content.
We select our products for their high quality, taste, and benefits. We package them in France for maximum freshness. You will find them in two different packages: the metal tin and the resealable pouch. The price indicated on the product sheet is for a quantity of 100 grams. The tin and pouch provide optimal preservation of our organic blends.
Customer Opinion(s)
Based on 17 reviews
Excellent quality! (Translated review)
It's still just as good and effective for my rhinitis. I can manage my allergies. It does me a world of good. (Translated review)
Very good (Translated review)
I still love it as much as ever, it's still just as good and does me a world of good, it keeps me in shape and my bout of rhinitis calmed down. (Translated review)
It's still as good as ever and does me a world of good for my pesky allergy. (Translated review)
I like its particular taste, this tea is good for my energy and for my pollen allergy. (Translated review)
very good (Translated review)
I also use it for breakfast in the morning. (Translated review)
He's as good as ever (Translated review)
He's as good as ever. (Translated review)