Tasting teas and herbal teas allows you to appreciate the flavors of plants, while enjoying their benefits. Weight loss or toxin elimination? Antioxidant properties or liver benefits?
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Our 4 best teas for detoxifying the body -
Lime: a tree of many virtuesThe linden is a large tree that abounds in virtues. Its health benefits date back centuries. It is traditionally consumed in various forms: flower and leaf infusion, bud macerate, or sapwood decoction.
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Discover our autumn herbal teasAs winter approaches, there's nothing like a comforting herbal tea. Plants such as sage and verbena, or spices like cinnamon and ginger, offer warmth and well-being. Our autumn infusions, with their varied flavors, support digestion, detox and relaxation. Discover our organic blends to enjoy cocooning moments while taking care of your health.
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Understanding Tea Grades: A Guide to Quality and ClassificationThe world of tea includes specific terms, classifying the quality of the leaves: whole, broken, ground. Grades vary, influencing taste. Understanding these distinctions helps you choose the right tea for your personal preferences.
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Ayurveda: 8 rituals to take care of yourself this winterAyurveda is an Indian medicine that balances the doshas to maintain health. In winter, rituals such as tongue scraping, yoga and oil massage are essential. These practices support immunity, digestion and promote relaxation. Adopt these routines for daily physical and mental well-being.
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Our selection of recipes for a delicious Christmas teaThe festive season is synonymous with Christmas teas, with their comforting flavors of orange, cinnamon and spices. Traditionally based on black tea, these gourmet recipes come in green, white or rooibos teas, with hints of vanilla, chocolate or citrus. Each cup is perfect for enjoying or giving as a Christmas gift.
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Our selection of detox and fragrant teas for autumnAutumn is setting in with its cold and fatigue, perfect for a cup of tea. For a detox effect, opt for green tea with notes of lemon or vanilla. Lovers of deeper flavors will appreciate black teas with cinnamon or chocolate. Discover our organic loose teas, ideal for cocooning moments this autumn.
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Herbal teas: selection criteria for a quality productThe tisanière is a container for infusing your herbal tea. In practical terms, it's a large cup (or mug) with a removable filter and lid.
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Our black tea recipes for winterTo keep you warm through the winter, nothing beats a cup of black tea. With its caffeine, powerful taste and beneficial effects, a cup of black tea is your daily ally. Plain black teas are produced all over the world, including China, India (including Darjeeling) and Ceylon.
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History and flavour of Indian black teasUnder the influence of the British Empire, India began producing tea in the 19th century. Today, it is the second largest tea-producing country behind China. There are numerous plantations, notably in Assam, Darjeeling and Nilgiri. Land of black tea and Masala Chai, each region reveals its own unique Indian tea. Find out more.
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English teas for a 100% British drinkTea has been an English tradition since the 17th century. Black teas such as Darjeeling, Assam or Earl Grey punctuate the day, often accompanied by milk. These teas, appreciated for their rich aromas, are drunk from morning to Tea Time. For best quality, opt for loose tea.
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Hojicha, Genmaicha and Gyokuro: 3 green teas from JapanJapan offers a wide variety of fine teas, including Sencha, Matcha, Hojicha (roasted tea) and Genmaicha (roasted rice tea). Each tea offers unique flavours, from toasty to mild umami. Low in caffeine, these teas are both delicious and healthy. Discover them for a true Japanese experience.
