Pu Erh Taj Mahal
Taj Mahal Pu Erh Tea is an exotic and spicy blend inspired by the flavors of India. This blend contains Pu Erh, a Chinese fermented tea rich in antioxidants and known for its health benefits, Lapsang Souchong black tea, which brings a smoky and woody flavor to the drink. Ginger and cinnamon add a spicy and comforting note, and orange and lemon peels add a citrus touch. Finally cloves and cardamom add a spicy and aromatic depth, while rose petals add a delicate floral touch. Overall, Pu Erh Taj Mahal Tea is a rich and complex blend, perfect for those who appreciate spicy and woody flavors.
Preparation Tips
Infusion time
3-5 min
Temperature
100°C
Time of day
Morning & Day
Quantity
12-15g / L
Composition
Ingredients:
Pu Erh (51%), ginger, Lapsang Souchong black tea, cinnamon pieces, orange peels, lemon peels, rose petals, cloves, cardamom.
Customer Opinion(s)
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