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This formidable, rare and special green tea from the Zhejiang region of China has only been cultivated since the late 19th century, but this does not detract from its reputation and popularity. Mao Feng, which means "hairy tips", owes its name to its narrow dark green leaves that resemble small spearheads.
Connoisseurs appreciate this Chinese tea with its honeyed taste and its light yellow cup with lime tones.
Preparation Tips
Infusion time
1-3 min
Temperature
70-80°C
Time of day
All day long
Quantity
12-15g / L
Customer Opinion(s)